Dean’s Beef Stew Recipe For Camping
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2 ratings

Prep Time: 45 minutes

Cook Time: 45 minutes

Yield: 4-6


  • 1-2 lbs. Stew Meat (cut into 1″-2″ chunks)
  • 3-4 potatoes, peeled and diced (1″-2″ chunks)
  • 1 carrot, diced
  • 1 stalk celery, sliced
  • 1-2 Cups of beef broth or beef stock
  • 1-2Tbs flour
  • 1-2 Tbs red wine or 1/8 cup diced mushrooms
  • Salt, pepper and spices to taste


  1. Place flour, salt, and pepper in a foil pack and add meat.
  2. Close lightly and shake to coat the meat.
  3. Add the remaining ingredients.
  4. Place on coals for 30-60 minutes or until the potatoes are tender and the meat is cooked through. This is our favorite beef stew recipe for camping!

Rating: 5.0/5. From 1 vote.
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