Glazed Carrots Packet
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  • 1 sheet (18x24-inches) Reynolds Wrap® Heavy Duty Aluminum Foil
  • 1 package (16 oz.) peeled baby carrots
  • 1/3 cup orange marmalade
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon margarine or butter


  1. PREHEAT oven to 450°F or grill to medium-high.
  2. CENTER carrots on sheet of Reynolds Wrap Heavy Duty Aluminum Foil. Combine orange marmalade, brown sugar and cinnamon; spread over carrots.
  3. Top with margarine.
  4. BRING up foil sides.
  5. Double fold top and ends to seal making one large packet, leaving room for heat circulation inside.
  6. BAKE 25 to 30 minutes on a cookie sheet in oven
  7. OR GRILL 15 to 20 minutes in covered grill.