Campfire Fruit Cobbler
- 1 can of fruit (cherries or blueberries)
- 1 white cake mix
- 1 empty 34.5 ounce coffee can
- Eggs and/or oil for box cake mix
- Grease coffee can with butter or margarine.
- Pour can of fruit into the coffee can.
- Make cake mix as instructed on the box.
- Pour the batter into the coffee can on top of the fruit.
- Cover with aluminum foil and place into the campfire approx. 30 min.
- When the cake looks done, mix, stirring the fruit up from the bottom.