Marshmallow Fruit Kabobs
Ingredients
- bananas, apples, peaches etc.
- marshmallows
- 1/2 cup margarine
- 1/4 cup lemon juice
- graham wafers if desired
Instructions
- On a long green stick or skewer, sandwich marshmallows between chunks of fruit.
- Brush fruit with melted margarine and lemon juice.
- Roast over fire until marshmallows are roasted.
- Eat directly from stick or put onto graham crackers.
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