Peanut Butter Cup Melt
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  • Two Slices Bread
  • Peanut Butter
  • Hershey’s Chocolate Bar or Morsels
  • Butter


  1. Butter two slices of bread and place them butter side down in your pie iron.
  2. Spread desired amount of peanut butter on both slices of bread in pie iron.
  3. Sprinkle broken chocolate pieces or morsels on top of peanut butter.
  4. Close pie iron and bake until golden brown.

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