Pie Iron Pizza
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Cook Time: 2 minutes


  • Butter
  • Mozzarella cheese
  • Spaghetti sauce
  • Pepperoni (or any other toppings you desire)


  1. Butter one side of two slices of bread and put 1 ½ tablespoons of pizza sauce on one of the slices.
  2. Top the pizza sauce with Mozzarella cheese and some sliced pepperoni and then place the other side of the bread on top and butter the outer sides of the bread.
  3. Put the sandwich into a pie iron and place on coals of a fire and turn frequently.
  4. Cook until the bread is toasted.
  5. In a hot fire this only takes a minute or two on each side.

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